College & Research Libraries News

In the News

This issue offers an eclectic mix of articles and news items for your perusal this summer. ACRL immediate past president, Barbara J. Ford, gives highlights of ACRL’s 1990-91 activities and ACRL president, Anne Beaubien, offers a look at her plans for 1991-92.

Katie Laurence shares with us some wonderful photos and descriptions from the menu collection at the Cornell University School of Hotel Administration Library. Imagine sitting down to a dinner offering 111 different dishes including 10 ornamental confections and five different species of duck! Evelyn Riché-Olivier recaps the 1991 John Cotton Dana Public Relations Awards and urges us to think about our own p.r. plans. The Bibliographic Instruction Section developed a detailed checklist for planning end-user searching instruction that is reproduced in this issue and our columnists provide you with timely updates on their usual beats.

The advent of summer usually means a change of pace for those working in academic institutions; I hope your summer includes a break from your usual routine. C&RL News will be back with the September issue.

—Mary Ellen K. Davis

Editor and Publisher

Copyright © American Library Association

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